Menu

Pane Con Aglio (Garlic Bread)

$7

(Toasted with fresh garlic, butter and mixed Italian seasoning)

(add a side of sauce) - $7.5

Broccoli Rabe

$18

(Italian broccoli sauteed with garlic and olive oil)

Calamari Fritti

$18.5

(Fresh calamari, lightly floured and seasoned with Italian seasonings, fried and served with marinara sauce)

Cozze All'Italiana (Italian Style Mussels)

$18

(Mussels coated in garlic, oil, fresh tomato and fresh herbs)

Vongole Con Aglio e Olio (14 Steamed Clams)

$18

(Steamed to perfection, served in garlic sauce and topped with fresh herbs)

Chicken Fingers

$13

Rollatini Di Melenzane (2 pcs. Eggplant Rollatine)

$18

Eggplant stuffed with spinach and ricotta, topped with tomato sauce and melted mozzarella

Mozzarella Fritti

$14

Fresh mozzarella, breaded & fried, served with side of sauce

Antipasto Assortito

$25

(Mozzarella fritti, clams casino, calamari fritti, fried ravioli and garlic bread) Serves 2-4, assorted appetizer 2

Vongole Alla Casino (Clams Casino)

$16

(Blended with onion, green pepper and Italian bread crumbs, topped with bacon and baked to perfection)

Ravioli Fritti (Fried Ravioli)

$14

Filled with ricotta cheese, served with side of sauce

Bruschetta

$13

(Homemade toasted Italian bread topped with fresh tomato, onion, olive oil, garlic, fresh shaved parmesan cheese & fresh basil)

Caprese

$15

(Fresh sliced tomato, topped with fresh mozzarella, roasted red peppers, fresh basil, olive oil, balsamic glaze and Italian herbs)

Peperoncini Piccanti Ripieni

$15

(Hot stuffed peppers stuffed with prosciutto and sharp provolone in seasoned olive oil)

Antipasto Alla Carini

$29

(Imported ham, stuffed peppers, imported salami, fresh mozzarella cheese, olives, roasted peppers, artichokes, prosciutto and sharp provolone cheese, served on mixed greens) (Serves 2)

Soup of the Day

m.p.

(Chicken Vegetable Pastina) $8

Tomato Sauce

$21

Marinara

$22

Bolognese (Meat Sauce)

$26

Vodka Sauce

$26

Alfredo

$26

Aglio e Olio

$22

Broccoli Rabe con Aglio e Olio

$29

Add Broccoli or Anchovies $2.5 additional

Add (2) Meatballs or (2) Sausage $8 additional

Homemade Pasta

Served with complimentary salad and bread

Ravioli

$3.5 additional charge

Gnocchi

$3.5 additional charge

Fettuccini

$3.5 additional charge

Insalata Di Casa (House Salad)

$13

Mixed greens, cucumbers, tomato and onions

Insalata Romana (Caesar Salad)

$15

Romaine lettuce, homemade Caesar dressing, seasoned croutons, and topped with fresh parmigiano cheese

Con Pollo (Chicken Caesar Salad)

$21

Con Gamberi (Grilled Shrimp Caesar Salad)

$23

Insalata Con Tonno (Tuna Salad)

$21

Mixed greens with cucumbers, tomatoes and onions

Insalata Siciliana

$25 (Serves 2)

Mixed greens with fresh mozzarella, roasted peppers, kalamata olives, capers, cherry tomatoes and artichokes, tossed with our house dressing

Buffalo Chicken Salad

$21

Romaine lettuce, tomato, onions and croutons

Lasagna

$29

Stuffed with ricotta, meat sauce and bechamel sauce, topped with mozzarella cheese

Penne Al Forno (Baked Penne)

$28

Made with meat sauce and ricotta, topped with mozzarella cheese

Stuffed Shells

$25

Filled with ricotta, topped with mozzarella cheese

Rollatini Di Melenzana (Eggplant Rollatine)

$28

Eggplant stuffed with spinach and ricotta, topped with tomato sauce and melted mozzarella, with a side of pasta

Melenzana Parmigiana (Eggplant Parmigiana)

$26

With a side of pasta

Alla Giovanni

$29

White creamy sauce with broccoli, red pepper, garlic, sundried tomato and grilled chicken breast

Alla Puttanesca

$28

Onions, garlic, black olives, capers and green olives in a spicy marinara

Pesto Northern

$28

Fresh basil, fresh garlic, olive oil, pinenuts and cheese

Pesto Southern

$28

Fresh tomatoes, fresh garlic, fresh basil, pecorino grated cheese and olive oil

Gamberi Scampi (Shrimp Scampi)

$33

Shrimp sauteed in butter & garlic, seasoned with Italian herbs, cherry tomato, served over a bed of pasta

Gamberi Al Diavolo (Shrimp Fra Diavolo)

$33

Shrimp sauteed in garlic with a spicy marinara sauce, served over a bed of pasta

Gamberi Alla Panna (Shrimp Alla Panna)

$34

Shrimp sauteed in butter & garlic in light cream sauce over a bed of pasta

Carne Di Granchi Al Pomidoro

$mp

Lump crabmeat in marinara sauce over a bed of pasta

Calamari Marinara

$30

Sauteed calamari cooked in marinara sauce, served over a bed of pasta

Pescatora

$40

Combination of shrimp, scallops, clams, mussels and calamari in a red marinara sauce, with a splash of wine

Salsa Di Vongole

$30

In red or white clam sauce over a bed of pasta

Salsa Di Cozze

$30

Mussels in red or white sauce over a bed of pasta

Flounder Mediterraneo

$35

Broiled flounder topped with seasoned fresh tomatoes, onions and fresh basil

Flounder Francaise

$34

Fresh flounder dipped in egg batter, sauteed in lemon wine sauce

Fried Flounder

$33

Dipped in our special batter, lightly breaded and deep fried to a golden brown

Broiled Flounder

$33

Fresh flounder seasoned with Italian herbs, sprinkled bread crumbs and then broiled to perfection

Gamberi Fritti (Fried Shrimp)

$30

5 jumbo shrimp, lightly breaded and fried to perfection

Gamberi Alla Parmigiana (Shrimp Parmigiana)

$32

Jumbo shrimp, deep fried and topped with our homemade tomato sauce and mozzarella cheese

Broiled Salmon

$35

Fresh salmon seasoned with Italian herbs, sprinkled bread crumbs and then broiled to perfection

Broiled (or) Fried Scallops

$MP

Deep Fried (or) Broiled Crab Cakes

$MP

Seafood Combination "Fried"

$40

Flounder, scallops, shrimp, crab cake and clams casino, topped lightly with bread crumbs and fried to perfection

Seafood Combination "Broiled"

$40

Flounder, scallops, stuffed shrimp and clams casino, topped lightly with bread crumbs and broiled to perfection

Cowboy Steak (16 oz.)

mp

Bone in ribeye

Filet Mignon (10 oz.)

mp

Italian Surf & Turf

mp

6 oz. Filet mignon broiled to your liking and shrimp scampi sauteed in butter, cherry tomato, fresh garlic and fresh herbs

Grilled Chicken Cutlet

$25

Grilled to perfection and seasoned with Italian herbs

Chicken Cutlet

$25

Lightly breaded and deep fried to a golden brown

Chicken Marsala

$30

Sauteed with fresh mushrooms in a marsala wine sauce

Chicken Cutlet Parmigiana

$29

Deep fried, topped with our fresh homemade tomato sauce and mozzarella cheese

Chicken Saltimbocca Alla Romana

$30

Sauteed in butter, topped with imported prosciutto and melted mozzarella cheese in a light brown sauce, over a bed of sauteed spinach

Chicken Alla Vincenzo

$35

Sauteed in butter, fresh tomatoes, lump crabmeat, shrimp, mushrooms, fresh basil and mixed herbs in wine sauce

Chicken Piccante

$30

Sauteed in butter, roasted peppers and capers in lemon sauce and herbs

Chicken Scaloppini

$30

Sauteed in butter with peppers, onions and mushrooms in a light red wine sauce

Chicken Portofino

$35

Sauteed in butter with fresh lump crabmeat, fresh tomatoes, sundried tomatoes, capers, marinated artichokes and fresh herbs in lemon and wine sauce

Soda

$3.95 (Free Refills)

Iced Tea

$3.95 (Free Refills)

Milk

$3

Chocolate Milk

$3.5

Bottled "San Pellegrino" Mineral Water (1L)

$6.5

Bottled "Aqua Panna" Regular Water (1L)

$6.5

Hot Coffee

$3

Decaffeinated Coffee

$3

Hot Chocolate

$3

Espresso

$3.5

Cappuccino

$5

Ravioli with One Meatball or Sausage

$15

Chicken Parmigian with Spaghetti

$15

Chicken Fingers with French Fries

$13

Hamburger Platter with French Fries

$15

Pizza Bread with French Fries

$13

Fried Flounder with French Fries

$15

Grilled Cheese Sandwich with French Fries

$13

Spaghetti with One Meatball or Sausage

$14

Children's Plate Sharing Charge

$2

Adult's Plate Sharing Charge

$5

French Fries

$8

Old Bay Fries or Cajun Fries

$9

Cheese Fries (Cheese Wiz)

$9.5

Onion Rings

$9

Cheddar Jalapeño Poppers

$14 (Served with side of sauce)

Sausage (2)

$8

Homemade Meatballs (2)

$8

Pasta

$10

Vegetable

$5

Potato

$4

Buffalo Wings

$MP

(Served with Celery, Hot Sauce & Bleu Cheese on the Side)

Pinot Grigio

(Fresh Cut Granny Smith Apples on the Note) Try with a Fish Dish!

Chardonnay

(White Pear & Floral Notes) Pairs well with Fish!

Donna Cucina

Light Fruity & Floral. Made from a Blend of Trebbliano and Gris Grapes from Our Vineyard. Try with Salad or Fish.

Cabernet Sauvignon

(Chocolate Craisins, Toastly, Juicy Cassis and Beets, Savory Finish) Try with Steak, Veal or Lamb!

Nonno's Cellar

(Rich Spicy Note with a Hint of Smokiness from Barrel Aging) Try with Steak & Veal!

Merlot

Note of Strawberries and Raspberries with a Hint of Vanilla from Barrel Aging Try with Steak & Veal!

Rose

(Slightly Sweet Blend of Barbera & Pino Gris with A Floral Note of Granny Apple)